About me
JACK AND THE BEANSTALK
Growing up around the corner from Brentwood, I was never your typical Essex boy. My friends called me Nature Boy instead, as I was always more interested in climbing trees or chasing butterflies. The first thing I ever grew was a runner bean plant in primary school, and I won the competition for the biggest in my class.
Either I was born to grow, or Jack really bought some magic beans…
When I left school I trained to be an electrician. I worked long days in London and took the tube to work, some days never seeing daylight. I knew there was more to life, but I didn’t know where to find it.
The other side of the world was as good a place as any to start.
NEW HORIZONS
So I packed a bag and went to Australia. I travelled, surfed and partied; but like any backpacker I was running out of money and time on my visa quicker than I would have liked. I needed a job, so I signed up for agricultural work on a tomato farm.
We worked all day in the blistering heat, but whenever I felt tired I’d pop a tomato in my mouth. I still remember the explosion of flavour on my tastebuds, and how I felt my whole body filling up with nutrients whenever I ate one. It was the first time I ever remember eating something on the land from which it was grown, and I felt immediately connected. It was so simple and it made so much sense.
Tasting these tomatoes ignited a passion deep inside me, one that I’d forgotten about since I was a kid. I signed up for every agricultural job I could get; helping to grow mangoes, almonds, lettuce and everything in between. Eating food fresh from the earth or the tree was a completely different experience to buying it from the supermarket. I felt like I was really feeding my body for the first time in my life.
I was hungry (literally!) to learn more, so I booked a flight to Costa Rica to live and work on a permaculture farm.
EVERYTHING IS CONNECTED
Costa Rica was where my whole worldview began to change. As are the principles of permaculture, everything on this farm was working as one ecosystem. 90% of all the plants that grew were edible or medicinal. Even when I plucked a blade of grass out from beneath my feet, there were peanuts growing on the end! I felt like Charlie visiting the Chocolate Factory, discovering a brand new magical and edible landscape… only this one was far healthier.
When I eventually came home I immediately signed up to an allotment waiting list, and got one within a few days. People wait years for allotments in towns like mine! It felt like the universe wanted me to do this and everything was working in my favour.
The allotment wasn’t big, but it was perfect for me. I started growing and experimenting with the principles of permaculture in my own quiet corner of Essex; planting flowers to attract pollinators, collecting rainwater, and even building a greenhouse from upcycled plastic bottles! Working as an electrician again by day paid the bills, but I would count down the hours until I could leave and go to the allotment.
I called it: Jack’s Patch.
GRANDMA’S GARDEN
On the weekends when I had a bit more time, I’d ride my Dutch cargo bike around local restaurants to collect food waste and coffee grounds for my compost. One of the waitresses spotted me and asked if she could introduce me to her Grandma. I went to her house with a box full of veggies, and was amazed to see she had so much beautiful land so close to the M25.
She told me that if I wanted, there was a ¼ acre plot for me to do whatever I liked with. All she’d ask for in return would be some more veggies! It was overgrown and was going to be a lot of work, but she was handing me my dream. Everything inside me yelled ‘YES!’ and I came back the next day to get started.
Over the next few years I transformed the land from a long-forgotten scrub beside Britain’s busiest motorway into a thriving market garden. I supplied local chefs and delis, delivered veg boxes and hosted farm to table volunteer days, all with the vision of connecting people more deeply to the food they eat. It became a little corner of paradise. Word began to spread about my work and soon I started getting invites to do podcasts, collabs with my favourite brands, and talk on stage with people I’d been following for years. I even converted a shipping container to grow microgreens and mushrooms in the winter months, and was finally able to quit my job as an electrician and grow full time.
A NEW ROAD
And then, the inevitable happened. Grandma told me that the motorway was expanding, and she had no choice but to sell her land. I had to leave the farm and everything I’d been building over the past five years. I was devastated, but I also knew deep down that nature always finds a way.
Think about trees growing out through cracks in the concrete, or last year’s tomato plants that sprout again in your compost bin. Nature is resilient and adaptable, and no matter how hard humans have tried to suppress it, it will always find a way back. Permaculture taught me that I am a part of nature too (spoiler alert: so are you!) so if we do what we are destined to do then we will all flourish.
And for me, that’s growing. I believe that everyone should know how to plant a seed in the ground and watch it grow, so I’ve made it my mission to inspire and educate others on their growing journey. Since leaving the farm I’ve been able to make so much more of an impact than I could have if I’d stayed; transforming 100s of acres instead of less than half, and inspiring thousands across the UK, Europe and beyond instead of just a few in my hometown!
I’ve transformed pub gardens into edible wonderlands, university rooftops into urban oases, and long-neglected back gardens into personal paradises. I’ve travelled across Europe for talks, workshops and retreats, and host one of the UK’s most popular gardening and growing podcasts. I work with amazing clients 1:1 on their land, and reach more than I can count digitally through my ebooks and social media!
Like all of the plants and animals around me I’m constantly adapting to my environment, whilst staying true to the roots that got me this far. I don’t know what the future holds but that’s the fun of it… and from my experience it just keeps getting better!
As long as I’m helping others make a deeper connection to the Earth we all share, I’m happy. Even if I help just one person grow a sunflower in their back garden or some basil on their windowsill it’s a job well done. Because one seed can grow a hundred fruit, and one person can inspire a thousand more…
To contact me about working together on your dream project, click the button below.
MY MISSION
The natural world is abundant and generous by nature, so why shouldn’t we be? Look around you: one tomato seed can grow a hundred fruit, and one bee can pollinate a thousand flowers. Humans are a part of nature too, so I believe that we should act in the same way.
There’s a lot of talk around sustainability, but I believe that’s just the starting point. We shouldn’t just protect what we have; we should make it better and more beautiful than it’s ever been! We need to move from sustainability to stewardship, acting as guardians of the Earth and creating a brighter future for all beings.
My mission is to help others discover the joy of regenerating the natural world, whether that’s transforming their garden into a personal slice of paradise or simply growing herbs from an old milk carton on their windowsill. Everyone should be able to plant a seed and watch it grow!
And as we regenerate the natural world around us, we also regenerate a deeper part of ourselves; become healthier and more connected beings as a result.
